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My mission is to build and nourish community through the joy of cooking and eating with one another.
Michael White is the chef owner of Marea, Osteria Morini, Ai Fiori, Due Terre, Due Mari and Al Molo.
Josephine Nieuwenhuis is the creative chef behind Parmesan.com recipes.
Alex Pilas is the Executive Chef of Eataly, New York
© 2012–2017 Consorzio del Formaggio Parmigiano–Reggiano