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Parmigiano Reggiano Night

By Parmesan.com | 09.25.2014 | Comments (0)

Parmigiano Reggiano Night is a yearly global dinner gathering thousands of people together to enjoy a meal featuring Parmigiano Reggiano® cheese. This year marks the third edition of this event, which began in 2012 as a way to thank supporters after earthquakes destroyed many production facilities in Italy.

The title of this edition is DINNER TOGETHER. Friends and family are invited to rediscover the pleasure of creating and strengthening relationships during a dinner shared around the world on the evening of October 25th.

At the heart of Parmigiano Reggiano Night 2014 is a humorous social awareness campaign. It asks you to commit to saving the pleasures of being together from extinction and to embrace the slogan #dinnertogether.

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Parmigiano Reggiano Chef 2014

By Queen of Cheese | 05.19.2014 | Comments (0)

Fire up the grill, grab your pasta pot, tie your apron on! The Consorzio Parmigiano-Reggiano is sponsoring its second international recipe challenge to discover how you like to use the “King of Cheese.”

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Parmigiano Reggiano Night November 30th

By Queen of Cheese | 11.24.2013 | Comments (1)

Expanding upon a tradition begun in 2012 with 25,000 Italian participants, the Consorzio Parmigiano Reggiano is inviting cheese lovers around the world to a global dinner party on November 30th. Through social media, participants can sign up to host a party, select recipes featuring Parmigiano Reggiano® cheese, and invite friends and family to share their event with fans around the world.

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Parmigiano Reggiano Night Returns

By Queen of Cheese | 11.08.2013 | Comments (0)

November 30…save the date!
Curious, then register.
Together there’s more to savor!

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How to Make Healthy Pizza

By Queen of Cheese | 04.02.2013 | Comments (0)

Load your pizza up with lots of healthy vegetables instead of meat toppings and you will discover that healthy tastes great, too. Our favorite healthy pizza features roasted garlic, red pepper flakes, plenty of broccoli rape, and a balanced amount of Parmigiano Reggiano®, the only Parmesan we use, and some part-skim mozzarella.

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PARMAGEDDON IS COMING!

By Queen of Cheese | 03.07.2013 | Comments (1)

That’s what Whole Foods Market is calling their attempt to take back the Guinness World’s Record for the most wheels of Parmigiano Reggiano° cheese cracked simultaneously. The supermarket chain set the original record in 2008 when their cheese specialists around the USA, Canada, and the UK cracked over 300 wheels.

Last year the Canadian grocery chain Loblaws took the record by cracking 305 wheels simultaneously. Now Whole Foods is aiming to take the record back on Saturday, March 9 at 3:00 PM (Eastern Standard Time) in their stores all around the US, Canada, and the UK.

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Best Recipes of 2012

By Parmesan.com | 02.01.2013 | Comments (0)

As 2012 fades into memory, it’s a joy to reflect on how the Parmesan.com community has grown. With over 33,000 Facebook fans since our launch in May 2012, your continued support makes it possible for us to bring new life to your everyday meal routine.

We’ve pulled together a countdown of the top 10 most popular recipes from the past year for you to enjoy. Let us know in the comments which recipes you’ve tried and loved!

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